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Culinary in Naturhotel

Kesslers Walsereck

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“To eat is a necessity,
but to eat intelligently is an art.”
La Rochefoucauld

Quality & Regionality

Kesslers Walsereck – the restaurant at the Naturhotel

The new restaurant, Kesslers Walsereck, is one of Austria’s GenussWirte (Gourmet Chef) establishments. Behind its doors lurk understated elegance and distinctive design, and Head Chef Dennis Gasper delights our guests with culinary specialities from the Kleinwalsertal region. The Naturhotel has also been a certified organic BIO-Hotel since 2007.

At the hotel bar we spoil our guests every Thursday evening with live music. Enjoy our homemade cocktails while listening to cozy jazz sounds or the music of the Walser Trio. Individual ingredients are freshly fetched from the own garden for it.

Allergens & Intolerances

Outstanding Austrian cuisine

We also offer a wide selection of meat- and fish-free dishes for vegetarians and vegans, all 100% organic of course. Our organic kitchen team will be happy to discuss any allergies or food intolerances with you.

The Naturhotel Chesa Valisa has worked on the principle of nose to tail dining for more than 30 years, making use of the whole animal. We buy whole animals in Kleinwalsertal and process them ourselves. Outstanding Austrian cuisine and our charming serving team await you.

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For Non Residents, Too

Breakfast from the buffet

The Naturhotel team is also happy to offer guests without room reservations an indulgent breakfast. Enjoy a lavish breakfast buffet with fresh fruits, warm bread, different varieties of muesli, warm Ayurvedic porridge, compote, jams, honey and much more. This is accompanied by all the warm drinks your heart could desire and a glass of sparkling wine. The breakfast buffet is included for hotel residents.

Breakfast buffet for guests not resident at the hotel:
€ 30.00 per person

100% organic beverages

Drinks enjoyment at the Naturhotel

Would you like a refreshing glass of organic lemonade, an espresso made from fair trade organic beans or an organic wine to accompany your dinner? In our hotel in Kleinwalsertal, we not only serve only organic food, but also 100% organic beverages. Our permaculture garden makes a very special contribution to this. We process the fruit, berries and herbs from our own cultivation into drinks that are extremely popular with our guests all year round.


News, Updates & Events
There's always something going on with us.

If you love peace and the natural world, you're in good hands in the Kleinwalsertal valley. And you’re in just as good hands at the Naturhotel Chesa Valisa, where you’ll rediscover the joy of the simple things in life. Both the region and the hotel will ensure you have an unforgettable stay. We round up the latest news for you here.